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Listening Quiz: Thảo Luận Về Nhu Cầu Ăn Uống Cho Du Khách Lớn Tuổi – Advanced Level
Th8 5, 2024
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bởi
Anna Phạm
trong
Tiếng Anh dành cho Hướng dẫn viên du lịch (English for Tour Guide)
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1.
What are Mark and Laura mainly discussing?
Preparing meals that match a senior tourist’s dietary needs
Arranging transportation for the tourist
Planning sightseeing activities for a tourist
Booking a hotel room for the tourist
Explanation:
They talk about the tourist’s dietary restrictions, safe ingredients, and meal preparation.
2.
What foods should the kitchen avoid according to Laura and Mark?
Hard or crunchy items
Raw vegetables and fruit
Sweet foods and salty snacks
Spicy foods and fried foods
Explanation:
Laura says the tourist prefers soft foods, and Mark says he will tell the kitchen to avoid hard or crunchy items.
3.
Why should almond milk be used?
The waiter requested it
The chef does not have regular milk
The tourist is lactose intolerant
The tourist prefers almond flavor
Explanation:
Laura explains that the tourist is lactose intolerant, so they must use almond milk instead.
4.
What can be inferred about the tourist’s meal plan?
It must be carefully checked to avoid unsafe ingredients
The tourist wants a large portion size
The meal will be served only at breakfast
It will include nuts if they are roasted
Explanation:
They repeatedly discuss confirming ingredients, avoiding nuts and dairy, and making sure the meal is safe, so careful checking is needed.
5.
What will Laura do after speaking with Mark?
Prepare the desserts herself
Explain everything to the waiter
Cancel the meal order
Ask the tourist to choose the menu
Explanation:
Laura says, ‘I will speak to the waiter to explain everything.’
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Listening Quiz: Thảo Luận Về Khía Cạnh Thuế Trong Khung Báo Cáo ESG – Advanced Level
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Flashcards và Quiz Từ Vựng: Thảo Luận Về Nhu Cầu Ăn Uống Cho Du Khách Lớn Tuổi – Advanced Level
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