Chuyển đến phần nội dung
Luyện Nghe Tiếng Anh Chất
Tiếng Anh Chuyên Ngành
Listening Quiz: Phát Hiện Mầm Bệnh Trong Kết Quả Kiểm Tra Phết Bếp – Medium Level
Th9 17, 2025
—
bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý thực phẩm và đồ uống (English for Food and Beverage Manager)
‹
1
2
3
4
5
›
1.
What is the conversation mainly about?
A disagreement about who should clean the kitchen
A plan to handle a positive pathogen found in the kitchen
A new menu the staff will prepare for dinner
A discussion about hiring more kitchen workers
Explanation:
The speakers discuss what to do after a positive pathogen is found in the kitchen, including closing it, cleaning it, throwing away food, and retesting it.
2.
How long will the kitchen cleaning take?
C. Until the next day
A. About one hour
D. Less than thirty minutes
B. About two hours
Explanation:
William says the cleaning will take about two hours with strong disinfectants.
3.
What should the staff do because of the risk?
C. Prepare more food for customers
A. Wear gloves and be careful
D. Open the kitchen again right away
B. Leave the building immediately
Explanation:
William tells Emma that the staff need to be careful and wear gloves.
4.
Why must the food made before cleaning be thrown away?
C. The kitchen no longer has enough storage space
A. It was probably made using expired ingredients
D. The staff wants to serve only fresh desserts
B. It may have been exposed to the pathogen
Explanation:
William says the kitchen had a positive pathogen and any food made before cleaning must be thrown away, implying the food may have been contaminated.
5.
What will Emma do next?
B. Inform the staff and start cleaning
D. Wait for another swab test before acting
A. Cancel the cleaning and keep the kitchen open
C. Serve the prepared food to customers
Explanation:
Emma says, ‘I will inform the staff and start cleaning now,’ which states her next action directly.
Previous
Check
Next
Finish
Reset
Luyện tập thêm về bài học này:
Listening Lesson
Vocabulary Flashcards and Quiz
←
Trước đó:
Listening Quiz: Phân Tích Danh Mục Đầu Tư Ngắn Hạn – Easy Level
Tiếp theo:
Tiếng Anh Khách Sạn: Cập Nhật Cho Khách Hàng Về Sự Chậm Trễ – Easy Level
→