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Listening Quiz: Giảm Lãng Phí Thực Phẩm Tại Khách Sạn – Easy Level
Th11 30, 2025
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bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý khách sạn (English for Hotel Manager)
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1.
What is the main topic of the conversation?
How to donate money to local shelters
How to build a new garden at the hotel
How the hotel can reduce food waste
How to cook vegetables for guests
Explanation:
The speakers discuss the hotel’s food waste problem and ways to reduce it using reuse, composting, and donations.
2.
What example does Olivia give of reusing food scraps?
Freezing all leftover food for later
Selling food scraps to farmers
Serving extra food to hotel staff
Turning vegetable peels into compost for gardens
Explanation:
Olivia says, “We can turn vegetable peels into compost for gardens.”
3.
Besides composting, what else does Olivia suggest doing with leftover food?
Using it only for staff meals
Donating it to local shelters
Storing it for a year
Throwing it away quickly
Explanation:
Olivia says, “We can also donate leftover food to local shelters.”
4.
Why does William ask, “What does that mean? Can you explain it simply?”
He wants to change the topic
He is asking her to stop the conversation
He wants Olivia to define the circular economy approach
He already understands the plan completely
Explanation:
William asks for a simple explanation because he does not understand Olivia’s circular economy approach.
5.
What can be inferred about William’s response to Olivia’s ideas?
He wants to delay the plan indefinitely
He thinks the plan could benefit the hotel and the community
He believes the hotel should waste more food
He is skeptical and refuses to help
Explanation:
William says the plan will help reduce waste, support the community, and save money, so he clearly sees benefits in Olivia’s ideas.
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Tiếng Anh Cho Tiếp Viên Hàng Không: Chậm Trễ Chuyến Bay Và Đặt Lại Vé – Medium Level
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Flashcards và Quiz Từ Vựng: Giảm Lãng Phí Thực Phẩm Tại Khách Sạn – Easy Level
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