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Listening Quiz: Xem Xét Hiệu Suất Thực Đơn Nhà Hàng – Advanced Level
Th4 26, 2024
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bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý khách sạn (English for Hotel Manager)
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1.
What is the main topic of Laura and John’s conversation?
A review of which menu items should be priced or promoted differently
A discussion of how to redesign the restaurant dining room
A complaint about customer service at the restaurant
A plan to hire more staff for the restaurant
Explanation:
Laura analyzes menu performance and recommends lowering prices on costly dishes and promoting popular ones.
2.
Which dishes does Laura say have low sales but high costs?
Chicken salad and veggie burger
Steak special and veggie burger
Seafood pasta and steak special
Seafood pasta and chicken salad
Explanation:
Laura specifically names the seafood pasta and the steak special as having low sales but high costs.
3.
What does Laura say about the chicken salad and veggie burger?
They sell well and have low costs
They should be removed from the menu
They are expensive but unpopular
They need more ingredients to make them better
Explanation:
Laura says the chicken salad and veggie burger sell well, and that their costs are low and profits good.
4.
Why does John ask, “Should we lower the price or remove them?”
To suggest a new dessert menu
To ask which dishes sell the most drinks
To check whether the restaurant is closing
To decide what to do about the costly, low-selling dishes
Explanation:
John is responding to Laura’s report about dishes with low sales and high costs, so he is asking what action should be taken about them.
5.
What can be inferred about Laura’s view of the menu?
She thinks every dish should be promoted equally
She wants to raise prices on all dishes immediately
She thinks the seafood pasta and steak special are the most popular items
She believes the restaurant should focus on profitable popular items
Explanation:
Laura recommends reviewing prices on costly dishes and promoting popular ones, showing she favors focusing on profitable menu items.
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Listening Lesson
Vocabulary Flashcards and Quiz
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Trước đó:
Tiếng Anh Cho Tiếp Viên Hàng Không: Hướng Dẫn An Toàn Cho Hành Khách – Easy Level
Tiếp theo:
Flashcards và Quiz Từ Vựng: Xem Xét Hiệu Suất Thực Đơn Nhà Hàng – Advanced Level
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