Chuyển đến phần nội dung
Luyện Nghe Tiếng Anh Chất
Tiếng Anh Chuyên Ngành
Listening Quiz: Kiểm tra Nhật ký Nhiệt độ An toàn Thực phẩm – Easy Level
Th1 26, 2024
—
bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý nhà hàng (English for Restaurant Manager)
‹
1
2
3
4
5
›
1.
When did Robert check the temperature logs?
At noon
Yesterday
This morning
In the evening
Explanation:
Robert says, “Yes, I checked them this morning.”
2.
What problem did Robert find in the logs?
A broken thermometer
All logs were incomplete
The freezer was too warm
One missing entry at noon
Explanation:
Robert says he found “one missing entry at noon.”
3.
What did Robert do about the missing temperature entry?
He recorded it from the thermometer
He left it blank for later
He asked Emily to record it
He changed the freezer setting
Explanation:
Robert says, “Yes, I recorded it from the thermometer.”
4.
What was the freezer temperature like?
At the right cold level
Too high
Not checked at all
Too low
Explanation:
Robert says, “Yes, it was at the right cold level.”
5.
What are Emily and Robert mainly discussing?
Checking and updating food safety temperature logs
Repairing a broken freezer
Planning a restaurant menu
Training new kitchen staff
Explanation:
The conversation focuses on checking temperature logs, fixing a missing entry, and keeping food safe.
Previous
Check
Next
Finish
Reset
Luyện tập thêm về bài học này:
Listening Lesson
Vocabulary Flashcards and Quiz
←
Trước đó:
Listening Quiz: Bài Nói Chuyện của John tại Hội Nghị Vật Lý – Easy Level
Tiếp theo:
Flashcards và Quiz Từ Vựng: Tranh chấp với nhà cung cấp về hàng lỗi – Easy Level
→