Listening Quiz: Phát Hiện Vật Thể Lạ Trong Món Ăn – Medium Level

1. What problem did William report with a customer’s meal?

2. Where was the salad prepared?

3. What is the most likely source of the plastic piece?

4. Why does Olivia say, ‘We must avoid this problem in the future’?

5. What will William do next?

Tell the kitchen to check all containers carefully and inform the customer about the issue.
Throw away all the food in storage immediately without checking.
Ask the customer to return the salad.
Call the chef to resign from the kitchen.