Chuyển đến phần nội dung
Luyện Nghe Tiếng Anh Chất
Tiếng Anh Chuyên Ngành
Listening Quiz: Thuyết Trình Kế Hoạch Cải Thiện Chất Lượng Thực Phẩm – Easy Level
Th6 24, 2025
—
bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý khách sạn (English for Hotel Manager)
‹
1
2
3
4
5
›
1.
What is Sophia’s presentation mainly about?
A plan to improve food quality
How to hire more chefs for the kitchen
A new delivery service for customers
Ways to reduce menu prices
Explanation:
Sophia says she has a new plan, and when John asks what it is about, she explains that it is about improving their food quality.
2.
What will the team do before serving food?
Check food temperature
Train chefs on new recipes
Ask customers for reviews
Use fresh ingredients daily
Explanation:
Sophia says, ‘We will check food temperature before serving.’
3.
How often will the chefs receive training?
Twice a year
Every week
Once a month
Every day
Explanation:
Sophia says they plan ‘monthly training sessions for all chefs.’
4.
What can be inferred about the purpose of the plan?
It is meant to stop serving hot food
It is meant to make customers more satisfied
It is meant to replace all current chefs
It is meant to shorten the menu
Explanation:
Sophia says they want ‘happy customers and good reviews,’ so the plan is intended to improve customer satisfaction.
5.
Which of the following is one part of the plan?
Hiring a new manager
Offering free meals every Friday
Using fresh ingredients daily
Changing the restaurant’s location
Explanation:
Sophia states that one part of the plan is to ‘use fresh ingredients daily.’
Previous
Check
Next
Finish
Reset
Luyện tập thêm về bài học này:
Listening Lesson
Vocabulary Flashcards and Quiz
←
Trước đó:
Listening Quiz: Thuyết Trình Mô Hình Kinh Tế Game Free-to-Play – Advanced Level
Tiếp theo:
Flashcards và Quiz Từ Vựng: Phỏng Vấn Dựa Trên Năng Lực Sử Dụng Khung STAR – Medium Level
→