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Listening Quiz: Giới Thiệu Suất Ăn Thử Nghiệm Mới – Easy Level
Th1 15, 2024
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bởi
Anna Phạm
trong
Tiếng Anh dành cho Đầu bếp (English for Chef)
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1.
What is the conversation mainly about?
A plan to change the restaurant’s opening hours
A complaint about slow restaurant service
A new tasting course made with fresh local vegetables
A cooking class for professional chefs
Explanation:
Mark explains a new tasting course inspired by fresh local vegetables, and Emily asks about how it will be served.
2.
How will the new tasting course be served?
With no vegetables at all
In small plates for sharing
Only as a dessert course
As a large family-style meal
Explanation:
Mark says, ‘In small plates for sharing.’
3.
What is the tasting course inspired by?
Imported seafood
Holiday spices
A famous dessert recipe
Fresh local vegetables
Explanation:
Mark says the course ‘is inspired by fresh local vegetables.’
4.
What can be inferred about the menu course?
It is likely to be very expensive
It is meant to look and taste appealing
It will be served only to children
It is designed to replace all other menu items
Explanation:
Mark says the course is ‘colorful and fresh’ and that they want to show the best flavors, which suggests it is meant to be appealing.
5.
Why does Mark mention that they want to keep the menu exciting?
To say the restaurant is closing soon
To explain that the course is part of a new effort to attract interest
To ask Emily to prepare the vegetables
To apologize for a mistake in the kitchen
Explanation:
Mark’s comment connects to the new tasting course and shows that the restaurant wants to make the menu interesting for guests.
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