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Listening Quiz: Trình Bày Ý Tưởng Food Hall Mới – Medium Level
Th7 24, 2025
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bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý khách sạn (English for Hotel Manager)
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1.
What is the main purpose of Anna and Daniel’s presentation?
To introduce a new food hall concept
To explain how to cook local dishes
To review customer complaints about dining
To announce the closing of a restaurant
Explanation:
The speakers are presenting a new food hall idea and describing its features, location, marketing, and goals.
2.
What will each restaurant in the food hall offer?
Different types of food
The same menu items
Only local ingredients
Quick takeout meals only
Explanation:
Daniel says, ‘Each restaurant will offer different types of food.’
3.
Where do Anna and Daniel plan to open the food hall?
At a quiet beach resort
In a busy city center
Near a train station outside the city
Inside a shopping mall in the suburbs
Explanation:
Daniel states, ‘We plan to open in a busy city center.’
4.
Why do Anna and Daniel say the food hall will be a fun place for families?
Because it will not allow many visitors
Because it will have many food choices and events
Because it will be located far from the city
Because it will serve only children’s meals
Explanation:
They mention many small restaurants, social media and events, and wanting to create a fun place for families, which supports the idea that variety and activities will make it enjoyable.
5.
What will their marketing focus on?
Television commercials and billboards
Social media and events
Radio interviews and newspapers
Printed menus and coupons
Explanation:
Anna says, ‘Our marketing will focus on social media and events.’
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Tiếng Anh Khách Sạn: Trình Bày Ý Tưởng Food Hall Mới – Medium Level
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