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Listening Quiz: Họp Rút kinh nghiệm Sau Sự kiện với Đơn vị Tổ chức – Advanced Level
Th1 23, 2025
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bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý nhà hàng (English for Restaurant Manager)
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1.
What is the main topic of the conversation?
A disagreement about the food served at a private dinner
A discussion of feedback and improvements after an event
A training session for new event speakers
A plan for booking a new venue for an upcoming conference
Explanation:
Sarah and John are debriefing after an event and discussing what went well, what problems occurred, and how to improve next time.
2.
What problem did John say affected the event’s audio?
The speakers talked for too long
The microphones were too expensive to use
The attendees were too noisy
The sound system was not working properly
Explanation:
John specifically says, ‘The sound system was not working properly.’
3.
What did attendees say about the seating?
It was comfortable
It was reserved for speakers only
It was uncomfortable
It was too far from the stage
Explanation:
John reports that many attendees said ‘the seating was uncomfortable.’
4.
What can be inferred about the event overall?
The event had some positive parts but also several issues
Everything was perfect and no changes are needed
The food was poor and the speakers were all unclear
Sarah decided to cancel future events
Explanation:
John says the event went well overall, but he also mentions several problems such as the sound system, late sessions, uncomfortable seating, and one speaker being hard to hear.
5.
What suggestion did John make for next time?
Serve a larger variety of food
Check all equipment before the event
Shorten all speaker presentations
Hire more attendees to increase interest
Explanation:
John directly says, ‘We should check all equipment before the event.’
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Tiếp theo:
Flashcards và Quiz Từ Vựng: Rà soát thang giá để tìm các khoảng trống – Medium Level
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