Chuyển đến phần nội dung
Luyện Nghe Tiếng Anh Chất
Tiếng Anh Chuyên Ngành
Listening Quiz: Trao đổi về Dấu chân Carbon của Nhà hàng – Medium Level
Th5 10, 2024
—
bởi
Anna Phạm
trong
Tiếng Anh dành cho Quản lý nhà hàng (English for Restaurant Manager)
‹
1
2
3
4
5
›
1.
What is the main topic of the conversation?
The history of Linda’s restaurant business
The restaurant’s new menu items for customers
The restaurant’s efforts to reduce its carbon footprint
How Michael became interested in cooking
Explanation:
Michael asks about the restaurant’s carbon footprint, and Linda explains the ways the restaurant reduces emissions and plans to reach net zero carbon.
2.
How does the restaurant reduce transportation emissions?
By using local food
By buying more plastic containers
By closing the restaurant early
By serving smaller portions
Explanation:
Linda says, ‘We use local food to cut down transportation emissions.’
3.
What does Linda say the restaurant uses in the kitchen to save energy?
Gas-powered heaters
Energy-efficient appliances and LED lighting
Extra staff to cook faster
Solar panels and fans
Explanation:
Linda answers that they use ‘energy-efficient appliances and LED lighting.’
4.
How often does the restaurant track its emissions?
Every week
Every day
Every month
Every year
Explanation:
Linda says, ‘We track our emissions every month.’
5.
What can be inferred about the restaurant from Linda’s answers?
It does not care about waste at all
It is making steady efforts to be more environmentally friendly
It has already achieved net zero carbon
It avoids talking to customers about emissions
Explanation:
Linda describes several actions to reduce emissions, such as using local food, saving energy, recycling, composting, and tracking emissions, which shows ongoing environmental efforts.
Previous
Check
Next
Finish
Reset
Luyện tập thêm về bài học này:
Listening Lesson
Vocabulary Flashcards and Quiz
←
Trước đó:
Tiếng Anh Cho Dược Sĩ: Phát Hiện Thuốc Quá Hạn Trong Kiểm Kê – Medium Level
Tiếp theo:
Listening Quiz: Rà soát mức độ đáp ứng tồn kho trên toàn hệ thống – Medium Level
→